Health Canada Food Safety Assessment Program
An edition of Health Canada Food Safety Assessment Program (2002)
assessment report of the Canadian Food Inspection Agency activities related to the safety of imported fresh fruits and vegetables.
By Canada. Health Canada
Publish Date
2002
Publisher
Health Canada
Language
eng
Pages
41
Description:
subjects: Vegetables, Fruit, Inspection, Canadian Food Inspection Agency, Food adulteration and inspection
Places: Canada