Laparoscopic surgery of the abdomen

Description:

A 'state of the art' volume in the field of laparoscopic abdominal surgery. Each section of the book is edited by an expert in the field who, along with the individual chapter authors, brings a wealth of experience to the book. These authors, all clinical surgeons, integrate very well the theoretical and practical aspects of patient management, not only in the office but also in the operating room and in postoperative care.

subjects: Laparoscopy,  Digestive System Diseases,  Digestive organs,  Diseases,  Gastrointestinal system,  Surgery,  Methods,  Laparoscopic surgery,  Abdomen, surgery