Effective menu planning for the Elderly Nutrition Program
An edition of Effective menu planning for the Elderly Nutrition Program (1991)
By
Publish Date
1991
Publisher
American Dietetic Association
Language
eng
Pages
191
Description:
subjects: Old Age Assistance, Nutrition, Elderly Nutrition Program (U.S.), Food service, In old age, Standards, Menu Planning, Nursing homes, Older people, Hospitals, food service, Older people, nutrition