

An edition of L'art gourmand (1997)
Stilleben für Auge, Kochkunst und Gourmets von Aertsen bis Van Gogh
By S. Ebert-Schifferer,Ekkehard Mai
Publish Date
1997
Publisher
Verlag Glückauf
Language
ger
Pages
224
Description:
subjects: Modern Painting, Food in art, Dinners and dining in art, Exhibitions, Still-life painting, European
Places: Europe