An edition of Nutrition support for the critically ill patient (2005)

Nutrition Support for the Critically Ill Patient

By Gail Cresci

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Publish Date

2021

Publisher

Taylor & Francis Group

Language

eng

Pages

686

Description:

subjects: Nutrition, Therapy, Diet therapy, Nutritional Requirements, Critical Illness, Critically ill, Nutritional Support, Alimentation, Dietotherapie, Malades dans un etat critique