History of tempeh

An edition of History of tempeh (1984)

History of tempeh

a fermented soyfood from Indonesia

By Shurtleff, William

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Publish Date

1984

Publisher

Soyfoods Center

Language

eng

Pages

81

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History of tempeh

History of tempeha fermented soyfood from Indonesia

Language: eng

Pages: 81

Published In: 1984

Publisher: Soyfoods Center