

An edition of My Irish table (2014)
recipes from the homeland and Restaurant Eve
By Cathal Armstrong
Publish Date
2014
Publisher
Ten Speed Press
Language
eng
Pages
271
Description:
"The debut cookbook from Cathal Armstrong featuring 130 recipes showcasing modern Irish fare, along with stories about Armstrong's journey from Dublin to Washington, DC, and becoming an internationally recognized four-star chef, the owner of seven successful food and drink establishments, and a leader in the sustainable-food movement. --Provided by the Publisher"