Cover of The essential scratch & sniff guide to becoming a wine expert

An edition of The essential scratch & sniff guide to becoming a wine expert (2013)

The essential scratch & sniff guide to becoming a wine expert

By Richard Bėtts

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2 Want to read0 Currently reading0 Have read

Publish Date

2013

Publisher

-

Language

eng

Pages

-

Description:

subjects: Wine tasting, Flavor and odor, Amateurs' manuals, Wine and wine making, Wine, Cooking (wine), COOKING, Beverages, Wine & Spirits, nyt:advice-how-to-and-miscellaneous=2013-11-17, New York Times bestseller