An edition of The world's best spicy food (2014)
The world's best spicy food
where to find it & how to make it
By Lonely Planet Food
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Publish Date
2014
Publisher
-
Language
eng
Pages
224
Description:
The follow up to the successful The World's Best Street Food, this title presents 100 spicy dishes with historical and cultural information, as well as instructions on how to make it at home. Smart and evocative photography illustrate every dish.