

An edition of Barbecue bible (2000)
Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes
By Steven Raichlen,Ron Tanovitz
Publish Date
May 2000
Publisher
Workman Publishing Company
Language
eng
Pages
320
Description:
subjects: Barbecue sauce, Barbecuing, Sauces