Tomeki
Cover of Sugaring Season

Sugaring season

making maple syrup

By Diane L. Burns

0 (0 Ratings)
1 Want to read0 Currently reading0 Have read

Publish Date

1990

Publisher

Carolrhoda Books

Language

eng

Pages

48

Description:

Describes, in text and photographs, the making of maple syrup from tapping the tree and collecting the sap to cooking and packaging.