Tomeki

Qaqamiiĝux̂

Qaqamiiĝux̂

traditional foods and recipes from the Aleutian and Pribilof Islands : nourishing our mind, body and spirit for generations

By Suanne Unger

0 (0 Ratings)
0 Want to read0 Currently reading0 Have read

Publish Date

2014

Publisher

Aleutian Pribilof Islands Association, Inc.

Language

eng

Pages

381

Description:

subjects: Nutrition,  Hunting,  Social life and customs,  Food,  Traditional ecological knowledge,  Cooking,  Aleuts,  Fishing,  Eskimo cooking

Places: Aleutian Islands (Alaska),  Pribilof Islands,  Alaska,  Pribilof Islands (Alaska),  Aleutian Islands