Tomeki

Reducing fat in meat animals

Reducing fat in meat animals

By J. D. Wood

0 (0 Ratings)
0 Want to read0 Currently reading0 Have read

Publish Date

1990

Publisher

Elsevier Applied Science,Sole distributor in the USA and Canada, Elsevier Science Pub. Co.

Language

eng

Pages

469

1-1 of 1 Editions

Reducing fat in meat animals

View Reducing fat in meat animals
Reducing fat in meat animals

Language: eng

Pages: 469

Published In: 1990

Publisher: Elsevier Applied Science, Sole distributor in the USA and Canada, Elsevier Science Pub. Co.