

An edition of The chemistry and analysis of hop and beer bitteracids (1991)
By M. Verzele
Publish Date
1991
Publisher
Elsevier,Elsevier Science
Language
eng
Pages
417
1-3 of 3 Editions
Chemistry and Analysis of Hop and Beer Bitter Acids
Language: eng
Published In: 2013
Publisher: Elsevier Science & Technology Books
Language: eng
Pages: 417
Published In: 1991
Publisher: Elsevier, Elsevier Science
The chemistry and analysis of hop and beer bitteracids
Language: eng
Pages: 417
Published In: 1991
Publisher: Elsevier Science Publishers, Distributors for the US and Canada, Elsevier Science Pub. Co