Tomeki
Cover of Cocina italiana

Cocina italiana

recetas tradicionales y modernas de la mejor gastronomia italiana

By Ingeborg Pils

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Publish Date

2012

Publisher

Love Food

Language

spa

Pages

96

Description:

subjects: Italian Cooking,  Social life and customs,  Spanish language materials,  Nonfiction,  Cocina italiana,  Vida social y costumbres,  Manners and customs

Places: Italy,  Italia