An edition of Exploring professional cooking (1976)
Exploring professional cooking
By Mary Frey Ray
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Publish Date
1996
Publisher
Glencoe
Language
eng
Pages
396
1-6 of 6 Editions
Exploring professional cooking
Exploring professional cooking
Language: eng
Pages: 375
Published In: 1980
Publisher: C. A. Bennett Co., C. A. Bennett Co
Exploring professional cooking
Exploring professional cookingTeacher's guide
Language: eng
Pages: 155
Published In: 1979
Publisher: Chas A. Bennett Co
Exploring professional cooking
Exploring professional cooking
Language: eng
Pages: 375
Published In: 1976
Publisher: Chas A. Bennett Co.
Exploring Professional Cooking
Exploring Professional Cooking
Language: eng
Pages: 416
Published In: December 1999
Publisher: McGraw-Hill/Glencoe
Exploring Professional Cooking
Exploring Professional Cooking
Language: eng
Pages: 416
Published In: December 1999
Publisher: McGraw-Hill/Glencoe
Exploring professional cooking
Language: eng
Pages: 416
Published In: 1996
Publisher: Glencoe