An edition of Marketing practices of cooperatives processing canned and frozen fruits and vegetables (1949)
Marketing practices of cooperatives processing canned and frozen fruits and vegetables
By Anne L. Gessner
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Publish Date
1949
Publisher
U.S. Farm Credit Administration
Language
eng
Pages
30
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Marketing practices of cooperatives processing canned and frozen fruits and vegetables
Language: eng
Pages: 30
Published In: 1949
Publisher: U.S. Farm Credit Administration