An edition of Achieving Sustainable Production of Pig Meat Volume 1 (2018)
Achieving Sustainable Production of Pig Meat Volume 1
Safety, Quality and Sustainability
By Alan Mathew,Peter R. Davies,Jan Dahl,Paul Ebner,Yingying Hong
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Publish Date
2018
Publisher
Burleigh Dodds Science Publishing Limited
Language
eng
Pages
-
Description:
subjects: Swine, Sustainable agriculture, Animal breeding, Animal nutrition