Tomeki
Cover of A new book of Middle Eastern food

The new book of Middle Eastern food

By Claudia Roden

3.00 (1 Ratings)
11 Want to read0 Currently reading1 Have read

Publish Date

2000

Publisher

Knopf

Language

eng

Pages

532

1-3 of 3 Editions

The New Book of Middle Eastern Food

Language: eng

Published In: 2008

Publisher: Knopf Doubleday Publishing Group

A new book of Middle Eastern food

Language: eng

Pages: 550

Published In: 1985

Publisher: Viking

The new book of Middle Eastern food

Language: eng

Pages: 513

Published In: 2000

Publisher: Knopf