An edition of Achieving sustainable production of poultry meat Volume 2 (2017)

Achieving sustainable production of poultry meat Volume 2

Breeding and nutrition

By Prof. Todd Applegate,Prof. Sammy E. Aggrey,Fernando González-Cerón,Romdhane Rekaya,Prof. Nicholas B. Anthony,Prof. P. M. Hocking,J. Hickey,Dr Walter Bottje,Byung-Whi Kong,Dr Sami Dridi,Prof. Velmurugu Ravindran,Mohammad R Abdollahi,Dr William A. Dozier,Paul B. Tillman,Prof. Bogden Slominski,Prof. Markus Rodehutscord,Prof. Robert Moore,Emeritus Prof. R. M. Gous,C Fisher,Dr Charles Stark,Adam Fahrenholz,Prof. Paul A. Iji,Mehdi Toghyani,Emmanuel U. Ahiwe,Apeh A. Omede,Dr G. Raj Murugesan,Chasity M. Pender,Prof. Shlomo Yahav