An edition of Hilda's variety foods (2012)
By Hilda Fallas
Publish Date
2012
Publisher
AuthorHouse
Language
spa
Pages
216
Description:
Easy-to-prepare recipes presented in English and Spanish.
subjects: Latin American Cooking, Bilingual books, Cuisine latino-américaine, Livres bilingues, Cocina latinoamericana, Materiales en español, Bilingüe