Meatless Mexican home cooking

Description:

The recipes include tantalizing dishes from distinct regions of Mexico: classic meatless soups; authentic sauces and table salsas; snacks made of masa (corn dough) and tortillas; many varieties of tamales; egg dishes; beans; rice, pastas, and potatoes; salads and pickled vegetables; traditional and contemporary desserts; fruit drinks; mixed drinks; and more. Reflecting the trend toward lightness, there is a strong emphasis on using fewer full-fat dairy products.

subjects: Cookery, Mexican,  Mexican Cookery,  Vegetarian cookery,  Mexican Cooking,  Vegetarian cooking,  Cuisine végétarienne,  Cuisine mexicaine,  Cooking, mexican