An edition of Australian and New Zealand food and drink (1989)

Australian and New Zealand food and drink

includes the Pacific Islands

By Christine Osborne

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Publish Date

1989

Publisher

Bookwright Press

Language

eng

Pages

Description:

Describes the food and beverages of Australia and New Zealand in relation to their history, geography, and culture. Also includes recipes and information about regional specialties and festive foods.

subjects: Social life and customs, Beverages, Cookery, New Zealand, Cookery, Australian, New Zealand Cookery, Australian Cookery, Juvenile literature, New Zealand Cooking, Australian Cooking

Places: Australia, New Zealand