

An edition of Prospero's kitchen (1995)
Island cooking of Greece
By Diana Farr Louis,Diane Farr Louis,June Marinos
Publish Date
2012
Publisher
I. B. Tauris
Language
eng
Pages
252
Description:
subjects: Cookery, Greek, Cookery, Mediterranean, Greek Cookery, History, Mediterranean Cookery, Social life and customs, Mediterranean Cooking, Greek Cooking, National & regional cuisine, Regional & Ethnic - European, Cooking / Wine, Cooking, Ionian Islands (Greece), Greece, Regional & Ethnic - Mediterranean, Cooking / General, Cooking, mediterranean, Cooking, greek
Places: Ionian Islands (Greece)