La chicha, una bebida fermentada a través de la historia

Description:

"Innovative volume, which begins with precolumbian Muiscas and ends in 1940s, inserts history of chicha drinking within broader legislative and medical history of Colombia. Relationship between hygiene, nation-building, urban expansion, and growth of popular culture is explored within this framework"--Handbook of Latin American Studies, v. 57.

subjects: Alcohol use,  Chibcha Indians,  Chicha,  Drinking of alcoholic beverages,  History,  Rites and ceremonies,  Social life and customs

Places: Bogotá,  Bogotá (Colombia),  Colombia