Delicious recipes using Roquefort, the "king of cheeses"
An edition of Delicious recipes using Roquefort, the "king of cheeses" (1955)
from the natural caves of Roquefort, France
By Ethel F. Fredericks
Publish Date
1955
Publisher
Roquefort Association, Inc.
Language
eng
Pages
24
Description:
subjects: Roquefort cheese, Cooking (Cheese)