An edition of Six Ingredients or Less (1989)

Six Ingredients or Less

Pasta & Casseroles (Six Ingredients Or Less Cookbooks)

By Carlean Johnson

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Publish Date

June 1996

Publisher

C J Books

Language

eng

Pages

224

Description:

subjects: Quick and easy cookery, Slow Electric cooking, Recipes, Quick and easy cooking, Low-fat diet, Casserole cooking, Cooking (Pasta)