The wine guide
An edition of The wine guide (1861)
being practical hints on the purchase and management of foreign wines; their history, and a complete catalogue of all those in present use. Together with remarks upon the treatment of spirits, bottled beer, and cider ...
By Frederick C. Mills
Publish Date
1861
Publisher
Groombridge and Sons
Language
eng
Pages
64
Description:
subjects: Wine and wine making, Beer, Cider, Wine cellars