

An edition of Classic Russian cuisine (1993)
By Alla Sacharow
Publish Date
1993
Publisher
Arcade Pub.,Distributed by Little, Brown and Co.
Language
eng
Pages
278
Description:
Includes photographs of Russian countryside and cities, Russian tables, folk art, illustrations which accompany the recipes, and some explanations of the history of Russian cooking and Russian social life and customs.
subjects: Russian Cookery, Social life and customs, Russian Cooking
Places: Soviet Union