An edition of Classic Russian cuisine (1993)
Classic Russian Cuisine
A Magnificent Selection of More Than 400 Traditional Recipes
By Alla Sacharow
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Publish Date
2012
Publisher
Skyhorse Publishing Company, Incorporated
Language
eng
Pages
278
Description:
Includes photographs of Russian countryside and cities, Russian tables, folk art, illustrations which accompany the recipes, and some explanations of the history of Russian cooking and Russian social life and customs.
subjects: Russian Cookery, Social life and customs, Russian Cooking
Places: Soviet Union