Nature's chicken

a book for animal lovers

By Nigel Burroughs

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Publish Date

1992

Publisher

Book Pub. Co.

Language

eng

Pages

Description:

Describes the adverse effects of factory poultry farming on human health and the chickens themselves and discusses the advantages of becoming a vegan, someone who does not eat meat or dairy products.

subjects: Animal welfare, Animals, Chicken industry, Chickens, Juvenile literature, Moral and ethical aspects, Moral and ethical aspects of Chicken industry, Moral and ethical aspects of Vegetarianism, Treatment, Vegetarianism