An edition of Dietetic service operation handbook (1994)
Dietetic service operation handbook
practical applications in geriatric care
By Karen S. Kolasa
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Publish Date
1994
Publisher
Food Products Press
Language
eng
Pages
159
Description:
subjects: Dietary Services, Food service, Handbooks, Handbooks, manuals, In old age, Nursing homes, Nutrition, Older people, Organization & administration, Older people, nutrition, Organization and administration, Aged, Aged, 80 and over, Établissements de soins, de cure, Guides, manuels, Services alimentaires, Personnes âgées, Alimentation, Elderly, Nutritional Physiological Phenomena