日本米食史

An edition of 日本米食史 (1930)

日本米食史

By 岡崎桂一郎

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Publish Date

1930

Publisher

Ryōyūkai

Language

jpn

Pages

1368

Description:

subjects: Food, History, Diet, Rice, Rice (in religion, folk-lore, etc.), Beri-beri

Places: Japan