Die Essbarkeit der Welt
An edition of Die Essbarkeit der Welt (2016)
Einverleibung als Figur der Weltbegegnung bei Italo Calvino, Marianne Wiggins und Juan José Saer
By Claudia Hein
Publish Date
2016
Publisher
Aisthesis Verlag
Language
ger
Pages
377
Description:
subjects: Cannibalism in literature, Cannibalism, Psychological aspects, Ingestion in literature, Criticism and interpretation, Eating disorders in literature, Oral habits in literature, Taste in literature, Senses and sensation, Senses and sensation in literature, Digestion in literature, Italian Authors, Biography, American Authors, Argentine Authors
People: Italo Calvino, Marianne Wiggins, Juan José Saer (1937-2005)
Times: 20th century