An edition of Nutrition during lactation (1991)
Nutrition during lactation
By Institute of Medicine (U.S.). Subcommittee on Nutrition during Lactation.
Publish Date
1991
Publisher
National Academy Press
Language
eng
Pages
309
Description:
" ... Presents data on who among U.S. mothers is breastfeeding and on the links between the mother's nutrition and the nutrition and growth of her infant. The volume provides information on the possible risk of transmission through breastfeeding of allergic diseases, environmental toxins, and certain viruses (including the AIDS virus) and reviews the effects of maternal cigarette smoking , drug use, and alcohol consumption"--Cover, p. [4].
subjects: Analysis, Breast milk, Breastfeeding, Development, Health aspects, Health aspects of Breastfeeding, Human Milk, Infants, Lactation, Newborn Infant, Nutritional Requirements, Nutritional Status, Nutritional aspects, Nutritional aspects of Lactation, Breast Feeding, Allaitement maternel, Aspect sanitaire, Aspect nutritionnel, Lait de femme, Analyse, Nourrissons, Développement, HEALTH & FITNESS, Nutrition, Diets, MEDICAL, Nursing, Food Content Guides, Muttermilch, Zusammensetzung, Säugling, Entwicklung, Stillen, Mutter, Gesundheitsgefährdung, Ernährung, Chemistry