An edition of Preservation of fruits and vegetables for home use (1919)
Preservation of fruits and vegetables for home use
with results of experiments in canning, drying, pickling, and preserving at the Central Experimental Farm, Ottawa, Ont.
By Margaret Macfarlane
0 (0 Ratings)
0 Want to read0 Currently reading0 Have read
0 Want to read0 Currently reading0 Have read
Publish Date
1997
Publisher
J. de L. Taché
Language
eng
Pages
27
1-3 of 3 Editions
Preservation of fruits and vegetables for home usewith results of experiments in canning, drying, pickling, and preserving at the Central Experimental Farm, Ottawa, Ont.
Language: eng
Pages: 22
Published In: 1997
Publisher: J. de L. Taché
Preservation of fruits and vegetables for home use
Preservation of fruits and vegetables for home usewith results of experiments in canning, drying, pickling andpreserving at the Central Experimental Farm, Ottawa, Ont.
Language: eng
Published In: 1921
Publisher: Dominion of Canada, Department of Agriculture
Preservation of fruits and vegetables for home use
Preservation of fruits and vegetables for home usewith results of experiments in canning, drying, pickling, and preserving at the Central Experimental Farm, Ottawa, Ont.
Language: eng
Pages: 32
Published In: 1919
Publisher: Dominion of Canada, Dept. of Agriculture, Dominion Experimental Farms