An edition of The Maillard reaction in aging, diabetes, and nutrition (1989)
The Maillard reaction in aging, diabetes, and nutrition
proceedings of an NIH Conference on the Maillard Reaction in Aging, Diabetes, and Nutrition, held in Bethesda, Maryland, September 22-23, 1988
By NIH Conference on the Maillard Reaction in Aging, Diabetes, and Nutrition (1988 Bethesda, Md.)
Publish Date
1989
Publisher
A.R. Liss
Language
eng
Pages
410
Description:
subjects: Aging, Nutrition, Proteins, Etiology, Congresses, Pathophysiology, Complications, Maillard reaction, Physiological aspects of Aging, Diabetes Mellitus, Physiological effect, Metabolism, Diabetes, Alimentation, Protéines, Aspect physiologique, Maillard-Reaktion, Diabète, Congrès, Physiopathologie, Actes de congrès, Vieillissement, Phénomènes physiologiques nutritionnels, Kongress, Étiologie, Maillard, Réaction de, Métabolisme, Complications et séquelles, Physiologie, Réaction Maillard, Effets physiologiques, Physiological aspects, Nutritional Physiological Phenomena