An edition of The vegetarian barbecue (1984)
a guide to gourmet eating outdoors
By David Eno
Publish Date
1985
Publisher
Thorsons Publishers,HarperCollins,Brand: Harpercollins
Language
eng
Pages
128
Description:
subjects: Barbecue cookery, Vegetarian cookery, Vegetarian cooking, Barbecuing, Cooking (vegetables)