An edition of Handbook of dietary fiber (1987)
an applied approach
By Mark L. Dreher
Publish Date
1987
Publisher
Dekker
Language
eng
Pages
468
Description:
subjects: Dietary Fiber, Fiber content, Fiber in human nutrition, Food, Handbooks, manuals, Guides, manuels, Fibres dans l'alimentation humaine, Teneur en fibres, Aliments