The use of centri-therm, expanding-flow and forced-circulation plate evaporators in the food and biochemical industries

An edition of The use of centri-therm, expanding-flow and forced-circulation plate evaporators in the food and biochemical industries (1969)

use of centri-therm, expanding-flow and forced-circulation plate evaporators in the food and biochemical industries

By Bengt Hallström

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Publish Date

1969

Publisher

United Nations

Language

eng

Pages

Description:

subjects: Drying, Evaporators, Food