Cover of The book of soba

An edition of The book of soba (1988)

The Book of Soba

By James Udesky

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Publish Date

October 1995

Publisher

Kodansha International (JPN)

Language

eng

Pages

203

Description:

subjects: Cookery (Buckwheat), Japanese Cookery, Soba (Noodles), Cookery by ingredient, Cooking (Buckwheat), Japanese Cooking, Cuisine (Sarrasin), Nouilles de sarrasin, Cuisine japonaise