The United States cook book

An edition of The United States cook book (1856)

The United States cook book

a complete manual for ladies, housekeepers and cooks ... with particular reference to the climate and productions of the United States

By Wm Vollmer

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Publish Date

1856

Publisher

J. Weik

Language

eng

Pages

165

1-3 of 3 Editions

The United States cook book

The United States cook booka complete manual for ladies, housekeepers and cooks ... with particular reference to the climate and productions of the United States

Language: eng

Pages: 165

Published In: 1856

Publisher: J. Weik

The United States cook book

The United States cook booka complete manual for ladies, housekeepers and cooks ... with particular reference to the climate and productions of the United States

Language: eng

Pages: 165

Published In: 1893

Publisher: Schaefer & Korad

The United States cook book

The United States cook booka complete manual for ladies, housekeepers, and cooks : with directions for preparing in the best and most economical manner, meats, vegetables, beverages, pastry, jellies, ices, etc., to lard and carve, to ornament and send to the table the different dishes and beverages, as also, to preserve different fruits, etc. : with particular reference to the climate and productions of the United States

Language: eng

Pages: 165

Published In: 1874

Publisher: Schaefer & Koradi