Eggs

An edition of Eggs (1932)

One hundred and twenty ways of cooking eggs

By X. Marcel Boulestin

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Publish Date

1956

Publisher

Heinemann

Language

eng

Pages

61

1-4 of 4 Editions

One hundred and twenty ways of cooking eggs

One hundred and twenty ways of cooking eggs

Language: eng

Pages: 51

Published In: 1956

Publisher: Heinemann

Eggs

Language: eng

Pages: 51

Published In: 1956

Publisher: Wm. Heineman

Eggs

Eggsone-hundred-&-twenty ways of cooking

Language: eng

Pages: 71

Published In: 1932

Publisher: W. Heinemann

Eggs

Eggsone-hundred-&-twenty ways of cooking : by X.M. Boulestin & A.H. Adair.

Language: eng

Pages: 71

Published In: 1932

Publisher: W. Heinemann ltd.