

An edition of Amino-carbonyl reactions in food and biological systems (1986)
proceedings of the 3rd International Symposium on the Maillard Reaction, Susono, Shizuoka, Japan, 1-5 July 1985
By International Symposium on the Maillard Reaction (3rd 1985 Susono-shi, Japan)
Publish Date
1986
Publisher
Kodansha,Elsevier
Language
eng
Pages
584
Description:
subjects: Congresses, Maillard reaction