An edition of The Korean cookbook (1970)
The Korean cookbook
By Judy Hyun
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31 Want to read1 Currently reading0 Have read
Publish Date
1983
Publisher
Hollym International Corp.
Language
eng
Pages
294
Description:
This book offers an insightful look at the traditions and cultural heritage of the Korea people. A compilation of concise and informative notes on a wide range of topics, Notes on Things Korean is for anyone interested in Korean life, thought and culture.
subjects: Korean Cookery, Korean Cooking, Social life and customs, Civilization