An edition of The Korean cookbook (1970)
Korean Cookbook
By Judy Hyun
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Publish Date
June 1988
Publisher
Hollym International Corporation
Language
eng
Pages
294
Description:
This book offers an insightful look at the traditions and cultural heritage of the Korea people. A compilation of concise and informative notes on a wide range of topics, Notes on Things Korean is for anyone interested in Korean life, thought and culture.
subjects: Korean Cookery, Korean Cooking, Social life and customs, Civilization