200 years with San-J

An edition of 200 years with San-J (2004)

200 years with San-J

featuring recipes using Tamari soy sauce

By Robin Taylor Swatt

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Publish Date

2004

Publisher

Pascoe Pub.

Language

eng

Pages

112

Description:

subjects: Cookery (Soy sauce), Japanese Cookery, Soy sauce

Places: Japan