

An edition of Passover by Design (2008)
The Best of the Kosher by Design Series for the Holiday
By Susie Fishbein
Publish Date
February 28, 2008
Publisher
Mesorah Pubns Ltd,Artscroll/Shaar Press,Distributed by Mesorah Publications
Language
eng
Pages
264
Description:
Contains 172 recipes that use ingredients and techniques that are in accordance with Jewish law, including over 130 Passover-adjusted and thirty new selections, including appetizers, soups, salads, poultry, meat, fish/dairy, side dishes, and desserts.
subjects: Passover cooking, Jewish cooking, Cooking