An edition of Native North American foods and recipes (2005)
By Kathryn Smithyman
Publish Date
2005
Publisher
Crabtree Pub. Co.
Language
eng
Pages
32
Description:
subjects: Alimentation, Indians of North America, Indiens d'Amérique, Food, Ouvrages pour la jeunesse, Cuisine indienne d'Amérique, Indian cooking, Juvenile literature, Indian cookery, Cooking, juvenile literature, Cooking, Indians of north america
Places: North America