Nuclear techniques for increased food production

An edition of Nuclear techniques for increased food production (1969)

Nuclear techniques for increased food production.

By Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.

0 (0 Ratings)

0 Want to read0 Currently reading0 Have read

0 Want to read0 Currently reading0 Have read

Publish Date

1969

Publisher

Food and Agriculture Organization of the United Nations

Language

eng

Pages

76

Description:

subjects: Atomic energy and agriculture, Radioisotopes in agriculture